Grand Atrium Opal Reception Package (up to 50 guests)

A premiere reception crafted to celebrate your wedding with style! No ceremony is included in this package.

Review all the options for this package below, along with details to make your wedding a smooth, memorable affair!

Grand Atrium Opal Reception Package (up to 50 guests included)

$6,695 Friday – Saturday

$6,195 Monday – Thursday

This package is for a Lakeside reception in our beautiful Grand Atrium.

SERVICES INCLUDED

• Use of Grand Atrium for 3 Hours
• On-Site Event Professional
• Centerpiece Included (Fresh Long Stem Rose in Vase)
• Tables, Chairs, and Table Linens in your color (many colors to choose from!)
• Professional DJ / Emcee

DRINKS INCLUDED

• Water, Tea, Coffee, and Soda
• Champagne Toast for the entire party over age 21
• Cash Bar Included – Alcoholic Beverages available for purchase
• Hosted Bar Options Available for Purchase:  Beer & Wine Ball; Full Bar Jubilee;

DINNER BUFFET INCLUDED

Please choose from our American, Mexican, or Italian menu.

American Menu

1) PLATED SALAD (select ONE):

ACCOMPANIED BY BREAD BASKET & BUTTER

• Mixed Greens w/ Cherry Tomatoes & House Dressing
• Classic Ceasar – Crisp Romaine Lettuce with Parmesan Reggiano and Rustic Croutons
• Waldorf Salad – Fresh leaf Lettuce topped with a mixture of Apples, Walnuts, Celery, and Grapes in a Sweet Creamy Dressing

2) ENTREES (select TWO):

• Flank Steak – Seared Flank Steak with Au jus
• Asian Flank Steak – Asian Influenced, Seared Flank Steak doused with Fine Spice Yakatori Demi Glaze
• Chicken Angelo Provencale – Sauteed Boneless Breast with Sweet Onions, Olives and Artichoke Hearts in Light Wine Sauce
• Chicken Marsala – Sauteed Boneless Breast in Sweet Marsala Wine sauce with Sliced Mushrooms
• Chicken Picatta – Sauteed Boneless Breast with Dry White Wine, Lemon and Capers Sauce
• Seasonal White Fish – Firm White Fish w/ Fresh Dill and Citrus Glaze
• Chicken Alfredo – Grilled Chicken Breast on Bowtie Pasta tossed with Alfredo Sauce
• Roast Baron of Beef (carved–to-order)
• Prime Ribs of Beef Au Poivre (carved–to-order)

PLEASE NOTE: $3 per person carver surcharge will be applied if you select a carved-to-order entrée

3) ACCOMPANIMENTS (Vegetable & Starch—select ONE OF EACH):

VEGETABLES (select ONE):

• Green Beans w/ Carmelized Onions & Bacon
• Buttered Baby Whole Carrots
• Steamed Seasonal Vegetables w/ Lemon Zest
• Sweet Kernal Corn

STARCH (select ONE):

• Bow Tie Pasta w/ Sundried Tomato
• Penne Pasta w/ Lemon Pepper Alfredo Sauce
• Rice Pilaf
• Roasted Red Potatoes w/Fresh Herbs & Butter
• Mashed Potatoes w/ Butter & Herbs

CAKE INCLUDED

BEAUTIFUL 3 TIER CAKE WITH CAKE SERVICE IS INCLUDED.
CLICK HERE to see all (6) available designs.

The package is for 50 guests or less. It is $50 for each additional person.

A non-refundable deposit required to secure this package is $1,500. The remaining balance is due four weeks prior to your wedding date. There is not a fee to reschedule your wedding date as long as you give us at least six weeks notice. Please contact us for further information.

Packages do not include 14% Service Fee and 8.25% Sales tax on Applicable Items.