Swan Banquet Onyx Reception Package (up to 100 guests)

A premiere reception crafted to celebrate your wedding with style! No ceremony is included in this package.

Review all the options for this package below, along with details to make your wedding a smooth, memorable affair!

Swan Banquet Onyx Reception Package (up to 100 guests included)

$9,995 Friday – Saturday

$9,495 Monday – Thursday

This package is for a Lakeshore reception in our beautiful Swan Banquet room.

SERVICES INCLUDED

• Use of Swan Banquet room for 4 Hours
• On-Site Event Professional
• Centerpiece Included (Fresh Long Stem Rose in Vase)
• Tables, Chairs, and Table Linens in your color (many colors to choose from!)
• Table Service provided for Bride and Groom
• Professional DJ / Emcee

DRINKS INCLUDED

• Diet and Regular Soft Drinks
• Domestic Regular and Light Beers – Budweiser, Bud Light, Coors Light and Miller Genuine Draft
• White Zinfandel, Moscato, and Cabernet Wines
• Chardonnay and Merlot Wines – California Varietals
• Pinot Grigio Wine
• House Varieties of Vodka, Gin, Bourbon, Rum, Whiskey, and Tequila
• Mixers Include Tonic Water, Club Soda, Ginger Ale, Bloody Mary Mix & Orange, Pineapple & Cranberry Juices

APPETIZERS INCLUDED

1) Complimentary Crudites and Fresh Variety of Domestic Cheeses & Crackers

DINNER BUFFET INCLUDED

Please choose from our American, Mexican, or Italian menu.

American Menu

1) PLATED SALAD (select ONE):

ACCOMPANIED BY BREAD BASKET & BUTTER

• Mixed Greens w/ Cherry Tomatoes & House Dressing
• Classic Ceasar – Crisp Romaine Lettuce with Parmesan Reggiano and Rustic Croutons
• Waldorf Salad – Fresh leaf Lettuce topped with a mixture of Apples, Walnuts, Celery and Grapes in a Sweet Creamy Dressing

2) ENTREES (select TWO):

• Flank Steak – Seared Flank Steak with Au jus
• Asian Flank Steak – Asian Influenced, Seared Flank Steak doused with Fine Spice Yakatori Demi Glaze
• Chicken Angelo Provencale – Sauteed Boneless Breast with Sweet Onions, Olives and Artichoke Hearts in Light Wine Sauce
• Chicken Marsala – Sauteed Boneless Breast in Sweet Marsala Wine sauce with Sliced Mushrooms
• Chicken Picatta – Sauteed Boneless Breast with Dry White Wine, Lemon and Capers Sauce
• Seasonal White Fish – Firm White Fish w/ Fresh Dill and Citrus Glaze
• Chicken Alfredo – Grilled Chicken Breast on Bowtie Pasta tossed with Alfredo Sauce
• Roast Baron of Beef (carved–to-order)
• Prime Ribs of Beef Au Poivre (carved–to-order)

PLEASE NOTE: $3 per person carver surcharge will be applied if you select a carved-to-order entrée

3) ACCOMPANIMENTS (Vegetable & Starch—select ONE OF EACH):

VEGETABLES (select ONE):

• Green Beans w/ Carmelized Onions & Bacon
• Buttered Baby Whole Carrots
• Steamed Seasonal Vegetables w/ Lemon Zest
• Sweet Kernal Corn

STARCH (select ONE):

• Bow Tie Pasta w/ Sundried Tomato
• Penne Pasta w/ Lemon Pepper Alfredo Sauce
• Rice Pilaf
• Roasted Red Potatoes w/Fresh Herbs & Butter
• Mashed Potatoes w/ Butter & Herbs

CAKE INCLUDED

BEAUTIFUL 3 TIER CAKE WITH CAKE SERVICE IS INCLUDED.
CLICK HERE to see all (6) available designs.

The package is for 100 guests or less. It is $85 for each additional person.

A non-refundable deposit required to secure this package is $2,000. The remaining balance is due four weeks prior to your wedding date. There is not a fee to reschedule your wedding date as long as you give us at least six weeks notice. Please contact us for further information.

Packages do not include 14% Service Fee and 8.25% Sales tax on Applicable Items.